How to report supply apps that cost way too numerous charges

Mark A. Carlson

Denver Metropolis Council handed a monthly bill on Monday that caps the fees for third-social gathering foods delivery organizations, like DoorDash, to 15%.

DENVER — Denver has a new way restaurant homeowners can report 3rd-party delivery applications that are charging much too substantially in fees.

On Monday, metropolis council unanimously passed an ordinance that, in aspect, caps the costs third-social gathering food stuff shipping firms, like DoorDash, can demand eating places to 15%.

Just before that, some places to eat had been becoming quality wigs charged up to 35% on every single buy, according to Denver Town Councilwoman Kendra Black who aided propose the bill in September.

Relevant: Foods delivery applications are charging places to eat these types of substantial costs, dining establishments are getting rid of cash

Related: Cap on 3rd-get together delivery fees attracts across-the-board Denver City Council help

City Council also said they identified some eating places

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Korean foodstuff truck Anju to open St. Petersburg cafe

Mark A. Carlson

ST. PETERSBURG — By now, a good deal of Tampa Bay diners are acquainted with their crispy, crunchy Korean-fried chicken wings. Their bulgogi and queso-topped tater tots have amassed anything akin to a cult subsequent. And for the earlier several yrs, Anju Korean Gastrotruck has been a regular visual appearance at foodstuff festivals, weddings, place of work parties and neighborhood breweries.

Commencing following week, the pair behind the common food stuff truck will open their initial standalone restaurant, Anju, in St. Petersburg.

Spouse-and-spouse duo Mee Ae and Dan Wolney began their small business out of a stationary trailer in 2014 immediately after going from their dwelling in Colorado to the Tampa Bay location. Mee Ae Wolney, who is at first from South Korea, attended culinary school in Boulder and worked at places to eat in Colorado before the pair made a decision to open up up a business of their

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Man arrested after refusing to pay for food at Portland restaurant, stabbing owner, records show

Mark A. Carlson

A 23-year-old man was arrested last week on suspicion of stabbing a downtown Portland restaurant owner who asked him to pay for his meal, records show.

Moses Trujillo-Rodriguez is accused of felony assault and unlawful use of a weapon in the Sept. 29 incident. He’s being held in the Multnomah County Inverness Jail on $255,000 bail.

Mazen Khoury, owner of Habibi Restaurant on Southwest Morrison Street, told police that Trujillo-Rodriguez became irate when asked if he was ready to pay for his food, according to a probable cause affidavit.

Trujillo-Rodriguez demanded to borrow a cellphone to use Apple Pay and stated he would not pay for the food, according to Khoury, who then asked him to leave and walked toward the door.

Trujillo-Rodriguez then stabbed Khoury in the back, slashed his arm and ran out the door, the affidavit says.

Khoury and restaurant employees followed Trujillo-Rodriguez, who is also referenced

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A new Mexican restaurant Chilaquil opening Wednesday at Pearl’s Bottling Department food hall in San Antonio

Mark A. Carlson

Photo of Mike Sutter

Chilaquil, a new Mexican food stall

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Lyft partners with Grubhub for food stuff shipping and delivery benefits, restaurant special discounts

Mark A. Carlson
lyft-logo-2

Lyft and Grubhub are teaming up.


Angela Lang/CNET

Lyft on Tuesday unveiled a partnership with Grubhub that provides end users of its Lyft Pink membership approach with absolutely free obtain to Grubhub Moreover, which offers perks for restaurant orders. As aspect of the collaboration, Lyft Pink customers will have endless absolutely free shipping from eating places, member perks like free of charge food stuff and reductions, and donation matching by using Grubhub’s Donate the Alter software.

Lyft Pink, which rolled out nationwide final year, fees $19.99 a thirty day period and provides perks like 15% off rides, precedence airport pickups, complimentary bike and scooter rides, and calm cancellation service fees. 

The organization has viewed a steep drop in its ridership this 12 months amid the coronavirus pandemic. Drivers for

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Soul food restaurant to open second Lehigh Valley location, dish out free children’s lunches

Mark A. Carlson

Craving candy yams, collard greens and other soul food staples?

Good news: Hot Plate Southern Kitchen, offering honey-dipped fried chicken, Cajun shrimp and other Southern fare, will hold a soft opening of its second location 2 p.m. Thursday at 163-165 Main St. in Phillipsburg.

The full-service restaurant will supplement the business’ other area location, which opened in March at 37 S. Ninth St. in downtown Allentown.

Hot Plate favorites include “soul bites” ($.75-$12) such as corn bread, deep-fried cauliflower, salmon croquettes and mac and cheese soul rolls; main dishes (starting at $13.75 and including 2 sides) such as barbecue pork ribs, honey-dipped fried chicken, smothered turkey wings and stewed oxtails; seafood selections (starting at $13.75 and including 2 sides) such as Cajun snow crab legs, barbecue salmon, fried whiting and deep-fried lobster tails with Cajun shrimp; and sides ($3-$5.75) such as Cajun hand-cut fries, fried sweet plantains, sauteed string beans

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Iconic Birmingham soul food items cafe reopening

Mark A. Carlson

Eagle’s Cafe, an iconic Birmingham soul food items cafe and a beloved of celebrity chef Andrew Zimmern, is reopening Sunday, Oct. 11, following currently being closed nearly 7 months due to the fact of the COVID-19 outbreak.

“It’s time to go back to perform,” Eagle’s owner Delores Banks instructed AL.com this afternoon. “Nobody had a clue that it was likely to take this extended.”

The cafe is reopening for decide-up orders only, Financial institutions stated. The dining location will continue to be closed indefinitely.

The restaurant served its final buyers on Sunday, March 15, and closed the upcoming working day, Banking institutions mentioned.

In the interim, Banks has set up two to-go home windows at the front entrance of the cafe for shoppers to decide on up their orders.

Eagle’s will take advance orders only, and customers may well position and spend for their orders in advance as a result

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‘Dark kitchen’ chain functions with regional dining places to offer over foods delivery apps

Mark A. Carlson

The coronavirus has still left lots of restaurants struggling as the pandemic forced them to quickly shut their doorways and however has quite a few working at a lessen potential than usual.

Homeowners are looking for methods to convey in more profits. Speedy-relaxed Asian chain Wow Bao has a single concept: open their cafe inside of an present restaurant as a shipping and delivery-only “dark kitchen” eatery.

Wow Bao, which serves up steamed bao, potstickers, dumplings, rice and noodle bowls, declared on Wednesday that it has additional 100 destinations in just six months by partnering with other places to eat. Its meals is provided by way of 3rd-social gathering shipping services like UberEats, Grubhub, DoorDash, Postmates and Caviar.

Ticker Security Final Modify Adjust %
UBER UBER Technologies INC. 36.78 +.52 +1.43%
GRUB GRUBHUB INC 74.52
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